Family-Friendly Food: Well-fed Wednesday

Wednesday, February 17, 2010

Outnumbered Mom

Today I'm sharing a family favorite that is oh-so-easy. Hope it's something you can use with your family.

If you have a family-friendly recipe, just leave me a comment with a link to your blog. We'll all come over and check it out!

Here's my offering for this week:

Italian Chicken

4 boneless chicken breast halves, 1 envelope Italian salad dressing mix, 1/4 c. water, an 8 oz package softened cream cheese, an undiluted can cream of chicken soup, a 4 oz can (drained) mushroom stems and pieces.

Place chicken in crockpot. Combine salad dressing mix and water; pour over chicken. Cover and cook on low for 3 hours. In small bowl, beat cream cheese and soup until blended. Stir in mushrooms and pour over chicken. Cook 1 hour longer or until juices run clear. Serve over penne pasta.

So easy, it smells great cooking, and it's a hit at my house -- my youngest requests it for his birthday meal!

If you have a recipe to share with us, be sure to leave a comment and a link.

Happy cooking and eating!

6 comments:

Anonymous said...

I needed an effortless dinner tonight and this sounds perfect...thanks!!!!!

Karen said...

One word. Yummo!! :)

Anonymous said...

I did end up making this, and it was a big hit! Thanks again.

Rita said...

I made this a few times and it is really good! you have to check out my blog I have the best kid friendly recipe that they will love.
Rita

Honey Mommy said...

Sounds great! I will have to give it a try because cooking in the crock pot is so easy!

Tina said...

Thank You for this recipe!!! My family LOVE it!

Related Posts with Thumbnails